Menu

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Fries
$12
Golden fries served with your choice of tomato sauce or aioli.. - GF
Jalapeno & Corn Bites
$18
Cheesy jalapeno and corn bites served with aioli. - GF
Wedges
$15
Crispy wedges topped with sweet chili and sour cream.
Seafood Basket
$20
Crumbed calamari rings, crumbed prawns, battered fish bites, with golden fries and chipotle aioli.
Loaded Wedges
$20
Crispy wedges topped with bacon, cheese, sour cream, and sweet chili sauce.
Chef's Selection
Assorted Dumplings
$15
Crispy Pork, Chicken and Vege Dumplings served with sweet chili sauce. (vege available)
Bar Basket
$50
A great sharing platter that includes, assorted dumplings, seafood basket and jalapeno and corn bites, and golden fries.
Mexican Chicken Burger
$28
Crispy Chicken breast marinated with Mexican spices and buttermilk, in a milk bun with avocado and lettuce and tomato served with golden fries and aioli.
Chef's Selection
Beef Brisket Burger
$28
Slow cooked beef brisket, chill relish, gherkins, onion rings, chipotle slaw, served in a milk bun and golden fries - DF, GF option.
Vege Burger
$26
Black bean patty, smoked cheese, roasted vegetable relish, lettuce, tomato, aioli, and fried egg served with golden fries.
Chef's Selection
Apricot Chicken Pizza
$26
Spiced apricot sauce, brie cheese, peri-peri chicken, capsicum, red onion, mozzarella and chipotle aioli.
Meatlovers
$26
Salami, bacon, diced ham, capsicum, red onion, mozzarella and a BBQ swirl on a Napoli base.
Hawaiian
$26
A classic with lashings of ham and pineapple.
Margherita Pizza - VG
$26
Classic margherita with buffalo mozzarella, basil pesto and cherry tomatoes on a Napoli base.
GF Base
$2.50
Add $2.50
Chef's Selection
Tapas Platter
$98
Gambas al olio, Marinated Olives, Cider Glazed Chorizo, Mussels, Garbanzo Beans and Lardon, finally Patatas Bravas (serves 2)
Antipasto platter
$50
Selection of sliced ham, salami, baby gherkins, sundried tomatoes, olives, basil pesto, quince paste, blue cheese & brie, seasonal fruits, bread and crackers. (serves 2) GF available

Appetisers

Garlic Bread
$15
Crusty garlic bread served with basil pesto.
Loaded Garlic Bread
$18
A slice of garlic bread topped with basil pesto, capsicum, tomato, and cheese.
Crispy Pork Belly Bites
$23
Crispy diced pork belly tossed in an BBQ sauce on a bed of salad.

Salad

Chicken Caesar Salad
$28
Chicken breast marinated miso and ginger, cos lettuce, parmesan, croutons, poached egg, and crispy bacon with a creamy dressing.
Moroccan Beef Salad
$28
Beef Marinated with Moroccan spices, on a bed of lettuce, pickled onion, tomatoes, cucumber and chickpeas with a balsamic dressing.

Main

Chef's Selection
Steak Sandwich
$30
Open sandwich of grilled steak, sweet chili relish, lettuce, gherkin, tomato, aioli and golden fries.
Fish & Chips
$28.5
Home beer battered market fish (please ask your server), garden salad, lemon wedge, tartar sauce and golden fries.
Chicken or Beef Schnitzel
$28.5
Crispy Crumbed chicken or beef, served with your choice of mushroom sauce or gravy, golden fries and a side salad Subject to Availability

Appetisers

Garlic Bread
$15
Crusty garlic bread served with basil pesto
Loaded Garlic Bread
$18
A slice of garlic bread topped with basil pesto, capsicum, tomato, and cheese.
Soup of the Day
$15
Ask your server for the flavor of the day served with garlic bread.
Crispy Pork Belly Bites
$23
Crispy diced pork belly tossed in a smoky BBQ sauce on a bed of salad.

Salads

Chicken Caesar Salad
$28
Chicken breast marinated miso and ginger, cos lettuce, parmesan, croutons, poached egg, and crispy bacon with a creamy anchovy dressing.
Moroccan Beef Salad
$28
Beef Marinated with Moroccan spices on a bed of lettuce, pickled onion, tomatoes, cucumber & chickpeas with a balsamic dressing.

Steak

250gm Ribeye
$35
cooked to your liking with a choice of gravy or mushroom sauce. Golden fries or mashed potato and salad. (GF, DF)
250gm Sirloin
$28.5
cooked to your liking with a choice of gravy or mushroom sauce. Golden fries or mashed potato and salad. (GF, DF)

Small Plates

Loaded Garlic Bread
$18
A slice of garlic bread topped with basil pesto, capsicum, tomato, and cheese.
Soup of the Day
$15
Ask your server for the flavor of the day served with garlic bread.
Open Sandwich
$25
Toasted Turkish bread, onion relish, lettuce, grilled mushrooms and Halloumi, aioli and golden fries. (Vegan available)
Warm Veggie Salad
$26
Pan Grilled courgettes, mushroom, halloumi, chickpeas, lettuce, pickled onion, cherry tomatoes with a balsamic dressing. (Vegan available)

Main

Veggie Burger
$26
Black bean patty, smoked cheese, roasted vegetable relish, lettuce, tomato, aioli, and fried egg served with golden fries. (Vegan Available)
Fries
$12
Golden fries served with tomato sauce.
Wedges
$15
Served with sweet chili and sour cream.
Loaded Wedges
$18
Crispy wedges topped with cheese, sour cream, and sweet chili sauce.
Jalapeno & corn bites
$18
Cheesy jalapeno and corn bites served with aioli. - GF
Vegetable Dumplings
$15
Crispy vegetable dumplings served with sweet chili sauce.
Persian Sundae
$14
With vanilla ice cream, raspberry jelly, rose syrup, basil seeds and mixed nuts, it’s our own special twist on the classic sundae!
Ice Cream Sundae
$12
with your choice of chocolate, caramel or strawberry.
Sorbet
$14
Please ask your server.
Cheesecake of the day
$15
Please ask your server.
Apple Crumble
$15
warm apple crumble served with ice cream.
Chef's Selection
Chocolate Mud Cake
$15
Served with a scoop of vanilla ice cream and a drizzle of chocolate sauce. – Vegan option available.
Whitebait, Salad & Fries
$28.50
Fresh whitebait, golden fries, salad and tartare sauce.
Baby Back Ribs & Fries
$30
Marinated baby back ribs, fries and sauce.
Chef's Selection
Pan Grilled Salmon
$34
Pan grilled salmon fillet on a bed of cauliflower puree with grilled fresh asparagus, potato rosti and creamy pesto sauce.
Chef's Selection
Gambas Al Olio
$28.50
Tiger prawns tossed with olive oil, chili flakes, garlic and parsley, served with sourdough bread.
Marinated Olives
$16
House marinated olives with citrus fruits, almonds, garlic and herbs, served warm with a slice of sourdough bread.
Cider Glazed Chorizo
$20
Pork chorizo glazed with apple cider, onion, smoked paprika, garlic and spring onion, served alongside crispy sourdough.
Mussels
$22
Half a dozen mussels cooked with tomatoes, white wine, onion, garlic, smoked paprika and served with crispy sourdough.
Garbanzo Beans and Lardon
$18
Garbanzo beans tossed with onion, garlic, cumin, smoked paprika, lardon and spinach, served with a lemon wedge and crispy sourdough.
Patatas Bravas
$16
Potato wedges tossed with a rich brava sauce and aioli.
Tapas Platter
$98
Gambas al olio, Marinated Olives, Cider Glazed Chorizo, Mussels, Garbanzo Beans and Lardon, finally Patatas Bravas. (serves 2)